A creamy raita made with grated bottle gourd, hung curd and spices.
Looking for ways to make your leafy vegetables sing? This recipe is for you.
Stuffed rice paper rolls are light, nutritious, unusual and yum.
While the filmmaker didn't vouch for the authenticity of the dish, he did vouch for the taste.
Since your liver works hard to purify and detoxify your body, it is important to maintain good health of this vital organ and keep it healthy naturally, advises Dr Hansaji Yogendra.
Senior leaders P Chidambaram and Digvijaya Singh are learnt to be the front-runners to take on the mantle of Leader of Opposition in Rajya Sabha.
This curry is Bethica Das' take on an old Bengali recipe.
This rare dish derives its name from 'vetrilai', the Tamil word for betel leaf.
A rich and mouth-watering palak kofta recipe from Chef Hari Ballabh Singh of Tradition Saffron, Ozen Reserve Bolifushi's Indian hotel in the Maldives.
A healthy soup with the creaminess of coconut milk and walnuts.
Food blogger Sangita Agrawal's homemade Pindi Chana is an interesting recipe to try.
Dress up any fresh seasonal greens with an imli-dal-coconut koottu-style preparation.
If you like chicken puff pastry, then you'll absolutely love this recipe.
International Tea Day is a good occasion to brew a special pot of chai.
His mother was so furious with him that she made him eat karela for lunch and dinner for an entire week.
This flavour-packed dish can be cooked at home even without a shawarma machine.
You can enjoy Nadiya Sarguroh's take on Mutton Biryani with Raita or salad to balance all the masala and spice.
Make a quick, easy, scrumptious breakfast with besan.
Traditionally thukpa is made with buckwheat noodles and flavoured with yak meat or dried fish.
Two South Indian recipes to be served with rice.
An Indian cuisine classic, this recipe uses everyday ingredients.
Bored of the regular chicken curry? Try this creamy version.
Raise a toast with these fun cocktails by mixologist Sonali Mullick from Hitchki, the resto-bar chain.
Several France players have caught colds, the French Football Federation (FFF) said, as they prepare for the World Cup final against Argentina, with Raphael Varane and Ibrahima Konate the latest to fall ill on Friday.
Featuring mushrooms, onions, capsicum and tomatoes, this curry is a powerhouse of flavour.
A special, handed-down-through-the-generations recipe of Yakhni Pulao.
This steaming tomato shorba can be served at lunch or dinner.
Bookmark this recipe to add to your Christmas menu. When you bite into the chops Jenny D'Souza promises you will experience 'heaven on earth'.
Three delectable recipes to try from the comfort of your home this winter.
Tandoori is always a winner, especially if it's simple and speedy.
Calling mutton lovers -- tuck into delightful Sindhi-Style Mutton.
Take a delicious and simple comfort meal like Dal-Chaval and elevate it to a gourmet meal with plating technique and a few surprise ingredients.
This recipe make take a little extra effort, but it is worth the time and energy invested.
Fried eggplants cooked in a splendid thick curry.
The addition of green tomatoes make this dish tangy and different, while the extra green chillies pep it up.
Instead of serving the mince and bread separately, Shumaila Chauhan gives the dish a makeover and serves the kheema inside the pav.
Rice goes down far lighter and smoother in summer when turned into a cooling Thayir Sadam.
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